Mac n Cheese

Category:
My Recipes
Side
Vegetarian
Rating:

Ingredients

  • 2 cups Béchamel sauce
  • 1/2 cup Colby Jack cheese (shredded)
  • 1/2 cup Mozzarella (shredded)
  • 3/4 tsp Salt
  • 1/8 tsp Black Pepper
  • 1/8 tsp Cayenne Pepper
  • 1 lb Pasta
  • 1/4 cup Seasoned Panko Breadcrumbs

Directions

  1. Preheat oven to 350 degrees F.
  2. Combine cheeses, spices, and Béchamel sauce. Stir together for about a minute.
  3. Combine pasta and cheese sauce together, ensuring everything is evenly coated.
  4. Pour Mac n Cheese in dish. Sprinkle breadcrumbs over top. Bake for 15 minutes.

Notes

  1. Need to make a double batch of the Béchamel sauce recipe